My husband grows lots of organic vegitables in our back yard but this year the basil did great. We had THREE huge plants and two large purple basil plants in one of the beds.
So I spent the day making lots and lots of basil butter and pesto. Ummmmmmm yummy!!! And now we have about 7 quarts of pesto to freeze. Glad I have the all receipe app on my IPad to give me lots of recipes that involve pesto. Looks like some friends might be getting some as treats. WhBut I’ll leave the cooking up to them!
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